The Julia Child Thanksgiving Recipe I've Been Making for over 30 Years!
You must you must you must try Julia's Cranberry Chutney, and check out my debut on thekitchn.com!

I'm on the cover of the Rolling Stone!
Even better: I'm celebrating this spectacularly beautiful cover of Food & Wine magazine's 2020 Thanksgiving issue!
That's my recipe!!! Woo-hoo!